Perth
With a capacity of over 40,000 meals per day, we offer both fresh and frozen production, supported by six additional hi-loaders that ensure apron access in under five minutes for efficient service.
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Let’s get cooking.
With facilities in Perth and Melbourne, Foodfolk is dedicated to delivering exceptional dining experiences across Australia.
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Locations
Perth
Foodfolk’s 100% Halal-certifi ed Melbourne facility is purposebuilt to set the benchmark for safe, diverse, and high-quality inflight catering.
With the capability to craft over 12,000 meals daily, from fresh creations to frozen favourites, our Melbourne team combines precision with speed to keep every flight on schedule. Supported by four hi-loaders, the facility ensures apron access in under ten minutes—providing rapid, reliable service for every flight.